Joanne Stepaniak
American writer
Joanne Stepaniak | |
---|---|
Born | 1954 (age 69–70) |
Nationality | American |
Genre | Non-fiction |
Subject | Food |
Joanne "Jo" Stepaniak (born 1954) is an American writer specializing in veganism and nutrition.[1] She is the author of several books on the subject, including The Vegan Sourcebook (1998).
Stepaniak was elected to the Vegetarian Hall of Fame in June 2008 in Johnstown, Pennsylvania, at the 34th Annual Vegetarian Summerfest of the North American Vegetarian Society.[2]
Selected works
This list is incomplete; you can help by adding missing items. (August 2009) |
- Vegan Vittles: Recipes Inspired by the Critters of Farm Sanctuary, Book Publishing Company, 1996 (ISBN 1570670250)
- The Vegan Sourcebook, Lowell House, November 1998 (ISBN 1-56565-880-9). Second edition: McGraw-Hill, October 1, 2000 (ISBN 0-7373-0506-1)
- The Saucy Vegetarian: Quick & Healthful No-Cook Sauces & Dressings, Book Publishing Company, January 2000 (ISBN 1570670919)
- Being Vegan: Living with Conscience, Conviction, and Compassion, Lowell House, 2000 (ISBN 0-7373-0323-9)
- Vegan Deli: Wholesome Ethnic Fast Food, Book Publishing Company, 2001 (ISBN 1-57067-109-5)
- Raising Vegetarian Children, McGraw-Hill, September 25, 2002 (ISBN 0658021559)
- The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes, Book Publishing Company, 10 Anv edition, December 2003 (ISBN 1570671516)
- Food Allergy Survival Guide: Surviving and Thriving With Food Allergies and Sensitivities, Healthy Living Publications. August 2004 (ISBN 157067163X)
References
External links
Wikiquote has quotations related to Joanne Stepaniak.
- Stepaniak answers questions about veganism Archived 2009-04-08 at the Wayback Machine
- Discussion board Stepaniak moderates Archived 2010-01-05 at the Wayback Machine
- Stepaniak explains the term "vegan" Archived 2010-02-02 at the Wayback Machine
- Stepaniak interview at VegFamily.com
- v
- t
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Veganism and vegetarianism
Veganism |
|
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Vegetarianism | |
Lists |
Secular | |
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Religious |
and drink
- Agave syrup
- Chicken fillet roll
- Coconut burger
- Coconut milk
- Fruits
- Grains
- Gelatin substitutes
- Jambon
- Meat alternative
- Miso
- Mochi
- Mock duck
- Nutritional yeast
- Plant cream
- Plant milk
- Quinoa
- Quorn
- Seitan
- Soy yogurt
- Tempeh
- Tofu
- Tofurkey
- Cheese
- Vegetables
- Vegetarian bacon
- Hot dog
- Vegetarian mark
- Sausage
- Sausage roll
- Beer
- Wine
- Veggie burger
and events
reports,
journals
- On Abstinence from Eating Animals (3rd century)
- An Essay on Abstinence from Animal Food, as a Moral Duty (1802)
- Vegetable Cookery (1812)
- A Vindication of Natural Diet (1813)
- Reasons for not Eating Animal Food (1814)
- Moral Inquiries on the Situation of Man and of Brutes (1824)
- Nature's Own Book (1835)
- Fruits and Farinacea (1845)
- The Pleasure Boat (1845)
- The Ethics of Diet (1883)
- What is Vegetarianism? (1886)
- Shelley's Vegetarianism (1891)
- Behind the Scenes in Slaughter-Houses (1892)
- Why I Am a Vegetarian (1895)
- Figs or Pigs? (1896)
- Fifty Years of Food Reform (1898)
- Thirty-nine Reasons Why I Am a Vegetarian (1903)
- The Meat Fetish (1904)
- The New Ethics (1907)
- A Fleshless Diet (1910)
- The Benefits of Vegetarianism (1927)
- Living the Good Life (1954)
- Ten Talents (1968)
- Diet for a Small Planet (1971)
- The Vegetarian Epicure (1972)
- Moosewood Collective Cookbooks (1973)
- The Farm Vegetarian Cookbook (1975)
- Laurel's Kitchen (1976)
- Moosewood Cookbook (1977)
- Fit for Life (1985)
- Diet for a New America (1987)
- The Sexual Politics of Meat (1990)
- Vegetarian Cooking for Everyone (1997)
- The China Study (2005)
- Skinny Bitch (2005)
- Livestock's Long Shadow (2006)
- The Bloodless Revolution (2006)
- Eating Animals (2009)
- Why We Love Dogs, Eat Pigs, and Wear Cows (2009)
- The Vegan Studies Project (2015)
- Animal (De)liberation (2016)
- The End of Animal Farming (2018)
- Vegetable Kingdom (2020)
- Making a Stand for Animals (2022)
- Meat Atlas (annual)
- The Animals Film (1981)
- Diet for a New America (film) (1991)
- A Cow at My Table (1998)
- Meet Your Meat (2002)
- Post Punk Kitchen (2003–2005)
- Peaceable Kingdom (2004)
- Earthlings (2005)
- A Sacred Duty (2007)
- Fat, Sick and Nearly Dead (2010)
- Planeat (2010)
- Forks Over Knives (2011)
- Vegucated (2011)
- Live and Let Live (2013)
- Cowspiracy (2014)
- PlantPure Nation (2015)
- What the Health (2017)
- Carnage (2017)
- Dominion (2018)
- Eating You Alive (2018)
- The Game Changers (2018)
- Maa Ka Doodh (2023)
- You Are What You Eat: A Twin Experiment (2024)
activists,
authors,
physicians
cookbook authors
- Nava Atlas
- Mayim Bialik
- Carleigh Bodrug
- Gypsy Boots
- BOSH!
- Martha Brotherton
- Edward Espe Brown
- Tabitha Brown (actress)
- Suzy Amis Cameron
- Hannah Che
- Pinky Cole
- Chloe Coscarelli
- Yamuna Devi
- Sue Donaldson
- Crescent Dragonwagon
- Rose Elliot
- Rip Esselstyn
- Toni Fiore
- Carol Lee Flinders
- Alexis Gauthier
- Dick Gregory
- Richa Hingle
- Madhur Jaffrey
- Mollie Katzen
- Frances Moore Lappé
- Deborah Madison
- Linda McCartney
- Mary McCartney
- Hetty Lui McKinnon
- Tracye McQuirter
- Joanne Lee Molinaro
- Moosewood Collective
- Charity Morgan
- Isa Chandra Moskowitz
- Bawa Muhaiyaddeen
- Gaz Oakley
- Colleen Patrick-Goudreau
- Mathew Pritchard
- Satchidananda Saraswati
- Derek Sarno
- Miyoko Schinner
- Alicia Silverstone
- Hannah Sunderani
- Bryant Terry
- Anna Thomas
- Haile Thomas
- Lauren Toyota
- Jeeca Uy
- Umberto Veronesi
- Nisha Vora
- Alan Wakeman
- Cranks (restaurant)
- Food for Thought (restaurant)
- InSpiral Lounge
- Lentil as Anything
- Minerva Café
- New Riverside Cafe
- Nix (restaurant)
- Penny Cafeteria
- Pink Peacock
- The Hollow Reed
- The Pitman Vegetarian Hotel