Morelloflavone
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IUPAC name (3′,4′,5,7-Tetrahydroxyflavone)-(8→3)-[(2R,3S)-4′,5,7-trihydroxyflavan-4-one] | |
Systematic IUPAC name (2R,3S)-2′-(3,4-Dihydroxyphenyl)-5,5′,7,7′-tetrahydroxy-2-(4-hydroxyphenyl)-2,3-dihydro-4H,4′H-[3,8′-bi-1-benzopyran]-4,4′-dione | |
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Chemical formula | C30H20O11 |
Molar mass | 556.479 g·mol−1 |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa). Infobox references |
Chemical compound
Morelloflavone, an isolate of Garcinia dulcis, belongs to the family of biflavonoids and is an inhibitor of HMG-CoA reductase.[1]
References
- ^ Tuansulong, KA; Hutadilok-Towatana, N; Mahabusarakam, W; Pinkaew, D; Fujise, K (2011). "Morelloflavone from Garcinia dulcis as a novel biflavonoid inhibitor of HMG-CoA reductase". Phytotherapy Research. 25 (3): 424–8. doi:10.1002/ptr.3286. PMID 20734327. S2CID 19231015.
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